Whole Wheat Sugar Cookies

20121213-215936.jpg

Cream together:
1 cup unrefined sugar
1/2 cup butter softened

Add and mix well:
2 Tablespoons milk
1 teaspoon vanilla
1 large egg

Add and mix well:
1 3/4 cups whole wheat flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon sea salt

Cover and chill for 30 minutes
Heat oven to 375°
Shape dough into 1-inch balls (golf ball sized), makes 12 cookies.
Place 2 inches apart on an ungreased cookie sheet.
Bake for 7-10 minutes, or until light brown.
Cool for 1 minute before removing from pan.

Leave a Reply

Your email address will not be published. Required fields are marked *