Chocolate Pecan Freezer Fudge

2 cups coconut oil

1 cup cocoa powder

2/3 cup honey

1 1/2 cups pecans chopped

Whip coconut oil with mixer until fluffy (2-3 minutes). Add cocoa powder and honey, continue to whip until combined well, approx. 1 minute, scrape sides if necessary. Add pecans, mix to combine. I use mini silicone baking cups but mini muffin tins work great or just spoon onto a baking sheet like no bake cookies.